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  • Wild Burgers à l'orignal
    December 14, 2021 Stéphane Modat

    Wild Moose Burgers

      *Portions : 4*Preparation time : 25 minutes*Cooking time : 10 minutes   Ingredients :   454 g (1 lb) moose meat150 g (1/3 lb) pork belly fat5 mL (1 tsp.) mushroom powder5 mL (1 tsp.) finely chopped pickled wild garlic...

  • Canard laqué et salade au kimchi
    October 22, 2021 Stéphane Modat

    Peking duck and kimchi salad

      *Serving 2*Preparation time 20 minutes*Cooking time 2h15   Ingredients :   1 orange sliced into heights4 star anise1 whole duck with skinsufficient water   Lacquer : 125 ml (1/2 cup) hoisin sauce60 ml (1/4) cup) honey5 ml (1 tps)...